Showing posts with label Oregon Farm Life. Show all posts
Showing posts with label Oregon Farm Life. Show all posts

Sunday, February 9, 2014

Farm and Feed

Sometimes bringing in the feed isn't as easy as it sounds! We have a small silo that holds 4,000 pounds of feed. Just two tons. Last week we needed to purchase only 1,500 pounds of feed and that is not deliverable by Grange truck, so the next best thing is a good friend's truck! Our truck has a canopy on it and while that can be removed, it was easier and more efficient to swap trucks for a day. Thank you Charlie and Jeri! Once the exchange was complete, we were off to the local feed store to pick up our feed order.

The first challenge was navigating between raindrops! We have had such a dry start to our winter in Southern Oregon, and suddenly rain, rain, rain, just as soon as we needed to pick up the grain, it started pouring!


Out tote of grain is in there among the massive amounts of other feed. The guys in the feed store couldn't be nicer and even though they had to move about three tons of feed, it was all done with a smile and a story!


Forklifts always make things look so easy! Raise it up high and set down gently. After two readjustments, the 1,500 pound tote was centered right over the tires.


The tote had a drawstring for the inside layer to twist, tighten and tie down, like a giant twisty tie!                                                           

We covered our giant tote with a tarp and secured it with a rope and drove home through the pouring down rain.  


It was really coming down and we so desperately need the rain, that we welcomed it! However, all that moisture had to be kept off of the grain.  


It rained hard and so we waited, unwrapped the tarp tie, started filling five gallon buckets with the grain, waited some more and hoped for a short clearing in the rain.


Organic Hog Grower, with the perfect balance of healthy grains to see our pigs growing. The pig preference is still to dig and forage and root, then they subsidize the pasture nutrients with the grain that is freely offered.


Farmer Man hauled 5 gallon buckets full of just under 27 pounds of grain. We kept lids on them so the sprinkling rain would't get the feed wet.


We made a good team! I filled and the buckets with a scoop...there are 7 scoops per bucket and Tim hauled them to the final destination.  First was the feed bin in the pasture with the pigs. The little bin holds 360 pounds of grain.  Right now the pigs are eating about 70 pounds of grain per week. That will increase as the pigs get older.


Next stop was the barn to fill a couple of metal garbage cans to capacity. 


Finally, we backed the truck up to the little silo and began to fill it. You can see the small feeder at the end of the tailgate and this is where the pigs have unlimited access to eat grain. They are such smart animals that they learned in just a day how to lift the lid with their snouts to eat. These flaps keep the rain off of the grain.


We kept filling and dumping bucket after bucket and the sky continued to clear and even gave us the most beautiful puffy cloud blue sky combination!


At last the Farm work was done and 57 buckets full later, it started to sprinkle, then rain, then enormous winds blew. We were so lucky to have a little pocket of time to store the grain out of the rain! And the pigs are just as happy as ever!


Sunday, October 6, 2013

Scarecrow Friends

We have visitors on the farm...Mr. and Mrs. Harvest! It has been such a busy season, we decided to put some of the fruits of our labor into this happy couple on the front porch!
Finally, at the end of the day, there is time to sit back and enjoy the farm from the front porch!

Sunday, September 29, 2013

School Supplies

Four of our grandchildren go to school in Oregon and they needed school supplies for the harvest days at their Waldorf school. There is no better place to shop for school supplies than the farm! Tyler found the perfect pumpkin...more than once! There were so many colors and pumpkins and gourds to choose from so the rainbow of colors for the school supplies will also be an inspiration for these little students.
Aiden found just the right size to carry by himself. He was very proud that he could carry it all the way to the truck!
Beautiful smiling faces, happy in the fresh air as the big winds were blowing a wet and wild storm our way. These little students got their supplies just in time and just before the winds carried all of the rains our way! Now all we have to do is figure out how to get the supplies to our Alaska students! xo

Thursday, July 25, 2013

Fish Tacos and Homegrown Corn Salsa

Visiting the garden is the best inspiration for meal planning especially when most of the garden is ripe!
The harvest dinner basket came back with corn (from the neighbor), bell peppers, tomatoes, onions, cabbage, cilantro, and banana peppers. All the makings for corn salsa, especially when adding some freshly squeezed lime juice, and salt and pepper! There were also some happy zinnias that are bursting in blossoms with the heat we have been having lately.
There were cod fish pieces, thanks to Trader Joe's and the freezer which would be perfect for a fish taco. They were breaded with an Irish beer batter which includes egg and Deschutes Brewery Twilight Summer Ale. The fish fried up nicely in some olive oil in the cast iron skillet.
The table was set with everything we needed to put the fish tacos together: corn salsa, cabbage sliced thin, grated cheese, corn tortillas, and flowers in the beer bottle!
Mmmmm, fresh fish tacos with corn salsa...what could be better for dinner tonight?

Wednesday, July 24, 2013

Sweet Corn Pickers

Our neighbor grows corn. He grows a lot of corn! Organic corn, conventional corn, feed corn, organic feed corn! He even makes Kettle corn!! Farmer Bob has asked for a little help during this growing season for the harvest of corn and vegies. The crops are growing with vigor and in abundance. The Farm Stand is open, Grower's Markets are thriving, and locally owned grocers are also carrying their produce.
In the fields ready for the second round of picking. Wheelbarrows are pushed through the rows of corn and two sides are picked at a time. A row between each picker insures a clean harvest. Today we only picked the "top ear" of corn. There will be a second harvest in this field of corn.
Corn as far as the eye can see. Don't let the cloud cover fool you! It is hot and muggy work even in Southern Oregon. The fields of corn have their own micro climate in addition to just being heavily watered the night before!
Wheelbarrow half full. This corn is ready for the picking and picking only the top ear leaves the field available for a second harvest. The bottom ear of corn has not reached maturity yet. In a few more weeks it will be harvested.
The corn picking queens and I filled the back of a full size truck in two hours. It took three passes with our wheelbarrows to load the truck for market. Roughly three thousand ears of corn. The load of golden sweet corn will be stored in the cool lower level of the big barn with damp blankets over the corn to keep it from drying out. This corn is ready to be sold at market in the morning.
Field stations at the ready! The wheelbarrows are left to mark the end of the picking and the beginning of the next run. This field will be picked again on Friday and continuing on where we left off today. There are many rows of corn left to harvest before we begin on the bottom ears.
Tools of the trade: gloves, boots, water bottle, hat, sunglasses, long sleeves, a happy heart, and amazing sweet corn!~